Cheese Fondue

1 Can Chedar Cheese Soup

6 oz Velveeta Cheese

4 oz Colby Cheese cubed (cheapest available)

4 slices American Cheese

3/4 c Milk

1/4 tsb Garlic Powder

1 cap Cooking Sherry

1 Loaf Italian Bread cubed

Cook first 5 until ready.

Just before serving add garlic powder and sherry.

Stir and serve with Bread.

(Deschaine Secret Recipe -shhh don't tell)